“Impel Griffin” is ready to offer you different ways of organization and modernization of a full-fledged area for meals.
We take 100% of responsibility for organization and operation of area for meals, starting with the development and coordination the project ending with carrying out banquets on the highest level.
Organization of dining room is a difficult process that includes technological, creative and human resources. Only professionals should be involved into this process.
Offered by us concept of mini-cafeteria enterprise can be with realized on the minimal areas without any harm to maximal "passability" of a dining premise and quantity of dishes on the menu.
Creating a cafeteria in the area of enterprise successfully solves the problem of fast food for workers. Besides the cafeteria can be situated on the site not more than 10 square meters.
The main distinctive feature of the dining-rooms created by “Impel Griffin” is a broadened menu of fast food dishes (mini-pizzas, snacks, baguettes, and desserts), opportunity of organization of self-service, developing diverce menus (menu of the world nations, fitness menu, Lenten pizza).
Organization of hot meals in company helps to strengthen health of workers, increasing their work capacity, provides comfort conditions of work, strengthen trust to the company and forms friendly attitude of workers to the company.
We offer:
- Organization of dining-room at your enterprise;
- Plenty of different menus at your option;
- The best service and strong health!
The quality of our foodstuff, services and attitude are wordless!
The quality of our product
doesn’t depend on the budget of our Client!
The full cycle of preparing and organization of meals makes our services safe.
“Impel Griffin” sets prices in accordance with rates in the field of business. Ask us how much it costs and you will very surprised!
